jbara79 asked:


I have all the wine and cheese covered, however, i would like to also have some appetizers that would compliment the evening. I don’t want anything that would be too overpowering when we are tasting the wine and cheese but something that will go together and keep the crowd happy. If there are any recipes, does would be good too.

JR asked:


I’m not sure what wines will be served, but I wanted to bring cheesecake (I love making and eating cheesecake!). I’ve wanted to try a mint chocolate cheesecake but I really can’t think of a worse flavor to mix with wine! So what do you suggest?

SOUL asked:


I just received my master’s degree and want to plan a wine and cheese reception. I’ve matched the wines w/ the cheese but I have no clue of what else to do. I’m open to all suggestions as I plan this gala event. I’m looking for new, bright, original ideas. Thanks.

nicknameyo asked:


I have a date at a wine and cheese restaurant this week. I live in Florida and the place is outside. It’s not cold at all yet, but I was wondering what type of wine is appropriate for the season so that I can look classy and educated.

Additional info: I don’t like super dry wines or tart wines.
I will probably get a salad with grilled chicken in addition to a cheeseboard that includes 3-4 cheeses, bread and fruit.