What to use in place of white wine in this recipe?
Tuesday, January 6th, 2009 at
5:48 am
Comments (9)
Pinkadot asked:
Mushroom Chicken:
1 lb. boneless, skinless chicken breasts
1 pkg. dry chicken gravy mix
1 sm can cream of mushroom or chicken soup
(1 cup white wine)
8 oz. pkg cream cheese, softened
Mushroom Chicken:
1 lb. boneless, skinless chicken breasts
1 pkg. dry chicken gravy mix
1 sm can cream of mushroom or chicken soup
(1 cup white wine)
8 oz. pkg cream cheese, softened
Going in crock pot, I just don’t want to use the wine…what else would substitute for that?