Tuesday, October 7th, 2008 at
1:57 pm
nicknameyo asked: I have a date at a wine and cheese restaurant this week. I live in Florida and the place is outside. It’s not cold at all yet, but I was wondering what type of wine is appropriate for the season so that I can look classy and educated.
Additional info: I don’t like super dry wines or tart wines.
I will probably get a salad with grilled chicken in addition to a cheeseboard that includes 3-4 cheeses, bread and fruit.
Technorati Tags: Dry Wines, Wine And Cheese, Wine Cheese
Saturday, October 4th, 2008 at
12:55 pm
Lila N asked:
every time I have more than a glass of red wine, I get purple teeth.. how do I keep from getting it?
Technorati Tags: Purple Teeth, Red Wine Stains, Remove Stains
Friday, October 3rd, 2008 at
4:19 am
NicNic82 asked:
I have a chicken casserole recipe that calls for 1/2 cup of white wine. I’m not much of a wine drinker and I really don’t want to go out and buy a whole bottle of wine for just this one recipe. If anybody can help me that would be great. Thanks so much!
Technorati Tags: Chicken Casserole Recipe, Chicken Recipe, White Wine
Wednesday, October 1st, 2008 at
6:25 pm
joyofjoys asked: Recommendations on what type of white wine to use for cooking in general and with chicken.
When a recipe calls for white wine is there a certain type in particular that is best to use?
Technorati Tags: Cooking, White Wine, Wine Recommendations
Wednesday, October 1st, 2008 at
9:15 am
oniatario asked:
I don’t drink alcohol anymore and I want to make celery soup for my grade school daughter and I. It calls for a half cup of white wine. What can I use instead?
Technorati Tags: Celery Soup, Grape Wine, Juice Recipe